Dining at Wyndham Duchally Country Estate celebrates the best of Scottish hospitality. At Monteaths Restaurant, enjoy seasonal dishes made with fresh, locally sourced produce. The Gatehouse Bar is the perfect place to unwind with a dram from our extensive whisky collection or a handcrafted gin cocktail using our very own Gatehouse Gin. For something lighter, the Leisure Centre Café serves up snacks and barista coffee before or after your swim. Whether you’re here for a hearty meal or a quiet nightcap, every experience is a flavourful nod to Scotland’s rich culinary heritage.
Scotland is famed for its warm hospitality and rich culinary heritage — and you’ll find plenty to savour beyond the Estate. Nearby Auchterarder, Perth and Stirling offer everything from cosy pubs to fine dining, where local ingredients and traditional recipes shine. Sample Scottish staples like haggis, venison and fresh seafood, and don’t miss the chance to sip a single malt or locally crafted gin in a truly authentic setting.
The Gatehouse Bar is a warm, welcoming spot for lunch, a glass of wine, or one of our signature gin cocktails made with Gatehouse Gin. Enjoy relaxed dining beside the open fire, with a menu of comforting favourites served daily. On select evenings, soak up the atmosphere with live music from local artists, performing a mix of traditional and contemporary folk songs.
Situated in the heart of the main house, Monteaths Restaurant is a true highlight of any stay at Wyndham Duchally Country Estate. Showcasing the best of Scottish ingredients, our award-winning restaurant offers seasonal menus crafted with creativity and care. From beautifully presented starters to indulgent desserts, every dish reflects the passion of our talented chefs. It’s no surprise guests return time and again for a dining experience that’s both refined and welcoming.
